Sweet Potato Vodka
A full bodied yet incredibly smooth vodka from Denver Distillery with notes of maple, caramel, butter and a hint of natural sweetness.
We are one of a very small number of American distillers who use sweet potatoes to make our delicious vodka. What separates us from other distillers is the fact that we incorporate barley instead of lab made enzymes to 660 lbs. of sliced, 100% sweet potatoes in order to break down the starches and produce more sugar. When this ferments, it produces an incredible hop-like aroma.
To achieve the required 190 proof rectification, our vodka is distilled once through in our handmade copper pot still, and at least two full times through Colorado rose quartz in our refracting column still, which imparts energy and love. Afterwards, our vodka is gravity filtered, and cut with Denver water that has been run through a 3-stage filtration system to remove any impurities.
This process ensures that you will experience a truly Denver-centric vodka!
Located in a historic South Broadway hotel in the beautiful Mile High City, Denver’s first distillery-pub offers free tours by appointment.